No. 379 Blue Ribbon Smoked Polish Kielbasa Seasoning
Our Smoked Polish Kielbasa Seasoning is an award winning combination of spices. This seasoning is great for making traditional smoked pork kielbasa sausage.
Award Winning
- Traditionally blended with ground pork, but you could also try ground beef or turkey
- .43 Lb. B unit for 25 lbs. of meat
- Comes complete with our Maple Cure
- Per 1 lb of meat: use 0.0172 lb (0.28 oz / 7.8 g) of seasoning
Use Our Calculator
*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.
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No. 379 Blue Ribbon Smoked Polish Kielbasa Seasoning
Our Smoked Polish Kielbasa Seasoning is an award winning combination of spices. This seasoning is great for making traditional smoked pork kielbasa sausage.
Award Winning
- Traditionally blended with ground pork, but you could also try ground beef or turkey
- .43 Lb. B unit for 25 lbs. of meat
- Comes complete with our Maple Cure
- Per 1 lb of meat: use 0.0172 lb (0.28 oz / 7.8 g) of seasoning
Use Our Calculator
*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.
Product Information
Product Information
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Shipping & Returns
Description
Our Smoked Polish Kielbasa Seasoning is an award winning combination of spices. This seasoning is great for making traditional smoked pork kielbasa sausage.
Award Winning
- Traditionally blended with ground pork, but you could also try ground beef or turkey
- .43 Lb. B unit for 25 lbs. of meat
- Comes complete with our Maple Cure
- Per 1 lb of meat: use 0.0172 lb (0.28 oz / 7.8 g) of seasoning
Use Our Calculator
*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.
